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Ingredients
1 (10 oz.) can Shredded Fajita Chicken
1 (8 oz.) package cream cheese, softened
1 cup salsa
1 1/2 cups shredded cheddar cheese, divided
Instructions
Preheat oven to 350° F. Place shredded fajita chicken, cream cheese, salsa and 1 cup shredded cheese in mixing bowl and mix. Place in baking dish. Trim outer edge with re-maining cheese. Bake in oven until bubbling. About 20 minutes.
Tip: Serve with nacho chips or corn chips.
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