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Sesame Beef & Broccoli Salad

Prep Time:

15 Minutes

Cook Time:

5 Minutes

Total time:

20 Minutes

Serves:

4

Level:

Easy

Ingredients

  • 1 (12 oz.) bag broccoli florets 

  • 3 tbsp. rice wine vinegar 

  • 2 tbsp. canola oil 

  • 1 tbsp. sesame oil 

  • 1 tbsp. minced fresh gingerroot 

  • 4 tsp. soy sauce 

  • 1 tsp. Dijon mustard 

  • 1 clove minced garlic 

  • 1/4 tsp. sugar 

  • 1/4 tsp. each salt and pepper

Pinch hot pepper flakes 

  • 1 (12 oz.) can Roast Beef in Beef Broth, drained 

  • 2 green onions, sliced diagonally 

  • 1 tbsp. toasted sesame seeds

Instructions

In boiling salted water, cook broccoli florets for 3 to 4 minutes or until tender-crisp; drain and set aside. Mix together rice wine vinegar, canola oil, sesame oil, ginger, soy sauce, mustard, garlic, sugar, salt, pepper and hot pepper flakes; toss with beef, broccoli and green onions. Garnish with sesame seeds.

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